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you can buy it at most grocery stores, around the coffee/tea section with condensed milk and the like.
Condensed milk is a highly shelf-stable milk product made by evaporating much of the water from milk to create a thick, syrupy liquid, and adding sugar to it before canning the milk in a sterilized can. When well made, condensed milk can last unopened on the shelf for up to two years.
Of course milk needs to be refrigerated because if you don't refrigerate it, it will get chunky and go bad.
Whether or not baked goods with sweetened condensed milk needs to be refrigerated depends on what else in the dish. A cookie like baked good would not need refrigeration. A custard type dish would.
Read the labeling. If is says it does not need refrigeration, it is safe. There are aseptically packaged fluid milk products that are shelf stable, but keep an eye on proper storage and use-by dates. Such packaging is handy because you can keep enough in stock at home without using up valuable refrigerator space. It's also good for trips and even emergency rations.
Cheese is made of milk, milk needs to be refrigerated, so yeah it needs to be refrigerated.
Fresh, pasteurised or extended shelf life milk has to be refrigerated because the processing does not remove all spoilage bacteria from the product. Refrigeration slows down the growth of spoilage bacteria and ensures that the product stays fresh longer.UHT treated or sterilised milk has a long shelflife and does not need to be refrigerated before being opened. This is because all spoilage bacteria is destroyed during the processing (typically a very high temperature for a short time). Only once opened will spoilage bacteria contaminate the product and start growing.
That milk has been pasteurized so the spoilage bacteria and pathogens have been reduced, thereby extending the refrigerated shelf life.
Unopened milk can spoil even while refrigerated because there are tons of bacteria in the milk, and if they start reproducing, that will cause much more waste, therefore souring the milk.
Chilled milk is simply milk that has been cooled down.
Anything made with eggs or dairy should be refrigerated.
Yes. Milk must remain refrigerated.