Not technically. Enzymes split the triglyceride molecules into glycerol and three fatty acids. Glycerol is then converted into PGAL, an intermediate in glycolysis in the cytoplasm. The fatty acids are converted into Acetyl Coenzyme (Acetyl CoA), and enter the Krebs cycle in the mitochondria. The ATP yield is roughly 32-38 molecules of ATP.
No, carbohydrates are entirely different from saturated fats.
why do fats contain more calories then carbohydrates
Carbohydrates are healthier
Fats and carbohydrates are composed of the elements carbon, hydrogen, and oxygen.
The collective name for fats, proteins, and carbohydrates is obesity.
Both fats and protein is essential for the human body. Carbohydrates are not essential. So the answer is protein and fats.
Fats are found in food. They are one of the three components of nutrition; carbohydrates, proteins, and fats.
1. Carbohydrates 2. Proteins 3. Fats
carbohydrates
because the carbohydrates include more hydrocene and need to be hydroclusemic before absorbing oxygen, whereas, fats do not. Therefore the fats and cellular oxidation is one, and carbohydrates are none...
The 6 types of nutrients are, water, carbohydrates, fats, vitamins, minerals and proteins.
The body uses carbohydrates as source of energy in preference to fats because the one reason is that fats are complex substances while carbohydrates are simple and easily available. while in some cases the thyroids hormones save the carbohydrates and uses fats as source of energy.