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Lamb can be kosher for Passover. However, Ashkenazi Jews traditionally do not eat lamb during Passover.
It was to be a yearling male lamb or billy goat (Exodus 12). See also:More about Passover
no cooked lamb bones splinter you can only give it to them raw.
The Passover Lamb
A lamb.
Hebrew phrase written in English letters. It simply means "Passover". You may see it spoken by Jews in reference to the "Passover Lamb" or "Paschal Lamb".
The Torah (Exodus ch.12) specifies matzoh, bitter hers and the meat of the pesach-sacrifice. Other foods are not mentioned, but wine, vegetables and fruits were probably on the menu.
The lamb was killed in the temple, but not after christ died on the cross.
Yes, but it should be labeled as having had Rabbinical supervision for consumption during Passover.
As this relates to an actual sacrificial lamb, one was directed to take care in choosing a lamb 'without blemish or spot,' that must also be in good health. As this relates to Christ, our 'Passover,' He is sinless, and therefore 'without blemish or spot.'
The sacrament of Reconciliation.
The Passover Lamb for one was a picture of the Lamb of God who was to come and take away the sins of the world.