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Choose a ground beef with a lower percentage of fat (like 90/10)/ lean minced beef. During the cooking process, skim any fat from the top of the cooking mince to remove any excess fat from the dish. If your not around when cooking the dish skim the fat at the end, however it is best to remove excess fat during the cooking process. Your dish should therefore be lean looking and not greasy looking.
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Can you inject a turkey before cooking?
Yes - why would you put raw stuffing in a cooked turkey? :P
How do you become famous then meet Paris Hilton?
put a raw turkey on your hand, then say hello to it.
Is it safe to mix raw turkey with raw pork?
no
How many calories in raw turkey?
Please don't eat raw turkey. You can get very, very sick.
Can you put raw shrimp into a stew and just have them cook along with the stew or must they be cooked first?
Yes, you can put them in the stew or soup with out cooking them first. You should add them about 10 minutes before the stew or soup is finished because if you put them in too early, they will get tough and chewy.
How long can raw ground turkey thaw before going bad?
This food can last up to 4 or 5 days in the refrigerator. Cook raw meats before that. Meats are best stored in the freezer.
I have heard that if you put a raw potato in the soup beans it will absorb some of the salt is this true?
True. In fact, if you have inadvertently added too much salt to the soup, adding a few potatoes may absorb enough salt to make the soup palatable. Plus, potato soup is a good thing in itself.
Can turkey dogs be eaten raw?
Turkey hot dogs are fully cooked. Yes, they are much like baloney and can be consumed "raw"
How many calories in one pound of ground turkey?
Calories in 1 lb of ground turkeyThere are::approx 480 calories in each 1 lb of raw white turkey meat with the skin removed but the turkey meat not yet ground or minced.approx 1056-1072 calories in 1 lb of lean (skin removed) ground or minced cooked turkey.For the calorie content of vegetables or fruit to serve with chicken, and fruit and vegetable calorie charts, which you may use as daily guides, see the page links, further down this page, listed under Related Questions.
Is cooking a turkey a chemical or physical change?
Both. Chemical change is the grems and bacteria on the raw turkey dissolving. The physical change obviously when the turkey is cooked and no longer raw.
Are black spots on a raw turkey ok?
When black spots have formed on raw turkey, it is not ok to eat and needs to be discarded. The turkey has been in the freezer for too long to be edible.
How many grams of protein in turkey?
One serving of the average turkey breast (with skin) has about 25-30 grams.
