Yes, I have defrosted juice then refrozen it without any ill-effects. If I refreeze it then I usually mark it on the package and use that particular juice for a marinade or sweet and sour sauce. My favorite is orange terriyaki sauce.
It's already frozen.
Yes, my school sells them frozen
Yes
Yes, provided the ham has been thoroughly cooked.
In my opinion, i believe yes, i have done this several times.we can defrost it if we want small piece of it .and keep the rest of pieces.Because when anything is frozen no external heat is mixed....
Once a meat has become frozen you should not allow it to defrost and then attempt to refreeze it. If you allow it to defrost and then use it by its use by date then that is OK. You can however refreeze it once cooked for example if you buy some fresh mince it becomes frozen in transit, you then defrost it and make a shepherds pie you can then freeze it and defrost it at a later date when ready to eat. If you meant to chill the meat but it just got a little too cold just defrost it before using.
It generally takes about 2 to 4 hours to freeze juice.
You can refreeze any food after its been defrosted as long as you cook it. What you should never do is defrost food and then freeze it again raw. It's very dangerous to do that.
All meat can be defrosted and then refrozen. It is safe to eat, but will not be as tasty and juicy if meat had not been frozen. This is not a safety issue but a culinary one.
can i refreeze mushrooms/
Yes defrost in caper juice ie. that which a jar of capers come in and voila
It was too warm for the ice to refreeze. One the meat had thawed, they did not think it would be safe to refreeze it.
The instructions specifically said not to refreeze the food.We have decided to refreeze you, we do not believe you have showed enough remorse to be allowed back into society.
can i refreeze mushrooms/