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Q: Can you eat raw frozen prawns that have been defrosted and refrozen without being cooked?
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Slightly defrosted shrimp be refrozen and then cooked safe?

All meat can be defrosted and then refrozen. It is safe to eat, but will not be as tasty and juicy if meat had not been frozen. This is not a safety issue but a culinary one.


Can frozen cooked shrimp refrozen?

no


If a ham has been frozen then defrosted then cooked can the leftovers be refrozen?

Yes, after you cook it, it is in a differant STATE, it has been preserved abother way. Just don't freeze it too long.


Can frozen hamburgers that thawed on ice in a cooler be re-frozen and then cooked and eaten without making you sick?

No they can not ! not any food that have been defrosted can be re-frosted because of Bactria and germs !If they've been kept refrigerated and well sealed they can be refrozen.


Can previously frozen defrosted vacuum-sealed kielbasa be refrozen?

No, not in its uncooked state. You can, however, cook it and then freeze it.


Can precooked frozen ham be thawed out and refrozen gain?

No it is not recommended on food safety grounds. Unused cooked defrosted meat should be binned after three to four days.


If chop meat was frozen then cooked can it be refrozen?

Food which has been cooked can be frozen, even if it was frozen prior to cooking. BUT Frozen food which has been thawed, but not cooked, should never be re-frozen. Nor should food which was cooked, frozen and thawed.


Can you freeze protein foods?

Yes, most protein foods can be frozen, although they should not be refrozen after defrosting without being cooked.


Can you cook sausages from frozen?

Yes. Sausage can be cooked from frozen.


Can defrosted frozen rice be eaten safely without reheating?

If the rice has been handled properly throughout the process - cooked, then promptly frozen, defrosted properly and reheated thoroughly - it should not be dangerous to eat.


Would you re-freeze frozen food?

After being defrosted, frozen foods must be cooked before being re-frozen.


Can cooked frozen meats defrosted be refrozen?

Defrosted raw meat can be refrozen and cooked later, but the quality of the meat will be notably reduced. If the meat has been at room temperature for more than an hour or so, bacterial growth may have been substantial, and then the refrozen meat may not be safe to eat later, even after being cooked. The best way to deal with defrosted meat that is not needed immediately is to cook it and THEN freeze it for future use. In theory you can defrost and freeze meat as many times as you want as long as you cook the hell out of it before eating. Each time you do it, more bacteria grow inside it, but the heat of cooking will kill them. However, the palatability of the meat decreases with each cycle and quickly renders the food inedibal except by the very hungry.