Yes, you can try. But chocolate does not always freeze very well.
All things freeze at 1 degrees Celsius, no matter whether it is milk chocolate or not.
Yes.
Yes, it does freeze well in the freezer.
Most chocolate syrup takes extremely low temperatures to freeze due to the preservatives added to it. Fudge and shell chocolate are much easier to freeze.
No, you cannot freeze chocolate milk to make chocolate. The chocolate syrup and the milk are just being blended together and frozen into a block of chocolate milk. You can't derive the chocolate from the milk, either, so it is impossible.
Put it in the chocolate microwave
neither really freeze but white
I don"t think you should do that. My opinion would be to stick the chocolate covered strawberries in the fridge and let it get cold.
You shouldn't really have to, as cookies are nonperishable. However, I probably would want to freeze them if they're coated in chocolate, as the chocolate could melt.
freeze it lo
you simply stick it in the freezer