The company, Silk, does not recommend freezing Soy Milk. You may freeze it, but when defrosting it separates unequally.
soy milk.Dont try silk soy milk its gross
Information about soy milk can be found on the official website for Silk soy milk. You can also find out a lot of helpful information about soy milk from a nutritionist or your family doctor.
No. It has more of a nut flavor to it.
There are soy based substitutes for dairy products, such as soy milk and soy ice cream. If you are interested in soy milk, allow me to recommend the Silk brand; that is the tastiest.
No, drinks like Silk, and such are a milk like substance that is sweetened to be more like milk, and is produced somehow from soy beans...
Soy milk of any kind or brand is dangerous to infants. You can purchase soy-based baby formula, which contains all the nutrients the infant needs, but not feed pure soy milk.
A single serving of Silk soy milk original (240ml/8oz) contains: 90 calories 3.5 gram of fat 8 gram of carbs 6 gram of protein Silk soya milk also comes in light, vanilla and chocolate.
Yes it is. http://www.silksoymilk.com/content/faq
Most soy products are made from GMO soybeans, actually. It's quite hard to find any soybean crops that are not some form of genetically modified organism.
silk vanilla soy milk. bunnies are commonly known as being lactose intolerant and strictly choose vanilla over chocolate.
Soy milk can be used instead of milk when baking, but one has to make some adjustments. Regular milk has natural salt; not plain soy milk : minor adjustments may be needed. Then, there are flavored soy milk (e.g. vanilla soy milk).
Cow's milk condenses better than soy milk. It keeps the baked recipe more moist than soy milk through the dehydration process. The soy milk has an oily effect as it cooks.