No
You can freeze Chicken Francaise after you've made it so it will keep for longer. It will still turn out fine if you reheat it and serve it after storing it in the freezer.
it can because chicken is quite solid.
3 days :)
The smell
An unfertilized chicken egg that is not collected and refrigerated will eventually start to decay. You can put the egg in a glass of water, if it sinks to the bottom then it is still fresh.
technically, It should be the same either way. You are not adding anything to freeze with it so it's still just the chicken weight.
If you freeze it, six months.
You can freeze cooked chicken for up to 3 months for best quality.
If they are refrigerated the whole time they should still be good. I wouldn't wait any longer than that.
Yes, you can safely freeze BBQ pork after 5 days of being refrigerated in an air tight container.
If you have already thawed too much to use for now, either refrigerated the unused portion and cook it within 3 days, or just cook it off now and then you can freeze the cooked chicken until you're ready for another meal.
no you can not because if you do when you take it out it will taste horrible and you are not supposed to freeze it. === === Sure. You should freeze it and defrost it quickly, but I've never had problems with this. It should also be noted that dry salami keeps very well in a cool, dry place for a very long time, and longer still if refrigerated.