Yes, you can safely freeze BBQ pork after 5 days of being refrigerated in an air tight container.
Fresh pork should be good refrigerated for 3 to 5 days if refrigerated immediately; however, you should freeze or cook it as soon as possible.
3 days
Properly refrigerated, yes.
Leftover pork should be good for 3 to 4 days, refrigerated.
Meats do not last long in the refrigerator. Only about 3 to 4 days if it is raw. Then 1 to 2 days longer if cooked and placed in an airtight container. You should always cover meats when stored in the fridge.
About a week, I'd say.
After thawing in the refrigerator the pork can be refrigerated safely for 3 to 5 days
well if you put the pork soup in your freezer it can probably freeze
Yes, it's safe to freeze stuffed rolled pork.
You slap it against your face then leave it for a couple days then freeze it then it will be cut in nice neat slices :)
it can if its not refrigerated for half an hour.
To prevent the transmission of the pork parasite, it is important to cook pork thoroughly to an internal temperature of 145F, freeze pork at -4F for at least 20 days, and practice good hygiene by washing hands and utensils after handling raw pork.