You can but it will taste different.
B & B is 50% Bénédictine and 50% brandy. You have to know what Bénédictine, a herbal liquor, tastes like, which has the flavors of cardamom, cloves, nutmeg vanilla, and other flavors.
I suppose that is very possible.
Yes, you can substitute brandy instead of sherry in a cookie recipe.
half apple juice concentrate / half brandy. You could also try apple cider, but it isn't as .. pleasing or as strong. The Calvados leaves a pleasant taste to the recipe - the cider doesn't keep the flavor as it tends to bake out.
In order to replace Pisco Brandy with an equally valuable liquor one could use apple brandy, apricot brandy, armagnac, cognac, or american brandy. These are all liquors that can be used to substitute Pisco Brandy and still have a type of brandy in the recipe.
The ratio to substitute brandy extract for brandy is 1 to 5 (1 tablespoon brandy extract equals 5 tablespoons brandy).
It depends on the recipe, but typically no. Cherries Jubilee for instance requires brandy. Brandy cakes and hard sauces can use bourbon but the taste will change. Flavored brandies can't typically be substituted, and specific recipes flavored with brandy won't taste the same flavored with bourbon.
Yes, we can substitute buttermilk for milk in recipe.
Persoanlly, I think brandy is better. But it does vary and depend on the recipe.
is it flavored with orange? yes, and it should actually taste better
Bourbon or any type of whiskey would make a good substitute, if you don't have any brandy on hand. If you are trying to avoid alcohol, brandy extract mixed with water would be preferable. If you can't find brandy extract you could try substituting white grape juice or apple juice.
Pip substituted tar-water for the brandy in the stone bottle.
Kirshwasser is a type of brandy, so you can substitute with any brandy or just leave it out, it is not an essential ingredient, just adds a bit of extra luxury and richness..
Brandy Jensen goes by Brandy Andy, Andy, and B.