Yes you can. You can use any flavor you wish but sometimes you probably should just use the flavoring suggesting but it's totally up to you. That's what wee do when we make frosting for my cakes. I am a cake decorator and we substitute flavors depending on the flavor of the cake.
can i use a substitute for butter flavoring
In what?
In baking, no.
In cooking, maybe.
Yes, you can easily use butter flavored shortening in place of regular shortening in most any recipe without a problem.
Real butter can be used instead of imitation butter flavoring. Imitation butter flavoring is typically used instead of real butter when people have health issues that make the consumption of butter bad for them.
butter extract is a flavoring, you can use other flavorings like lemon, almond , mint etc. but your recipe will TASTE different
Butter is not a substitute for butter extract. Butter extract is a fat-free flavoring used when for some reason butter cannot be used. When butter is used, it should replace the fat in the recipe - shortening, oil or lard - and the butter extract will not be needed.
use butter flavored crisco You could use margarine. http://www.ukfoodies.co.uk has a delicious cookie recipe, this recipe has butter, but you could substitute it with margarine.
Butter Buds is a dry item usually found in the spice section of the market. It is a fat free butter substitute. However, it is not vegan. The natural flavoring comes from actual butter, which means it still contains animal product.
Cocoa Butter Substitute or CBS in short is a fat compound thai is partially hydrogenated (adding of hydrogen to a compound). This make it healthier than traditional cocoa butter, and the right type of substitute can offer the same taste and texture to chocolate as the real thing.
Yes
Both are correct, you can say substitute for or substitute with.
almond extract Depending on what you a cooking, you can use coconut or butter flavoring, or any of the fruit flavorings (lemon, orange, cherry, etc.).
Margarine can be used as a substitute for the butter.
An artificial flavoring that causes lung disease.
Yes, for one cup of shortening use one cup of butter.