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Chromatography is not an appropriate means of getting lumps out of cake mix. You should use a sifter or sieve to get lumps out of a dry cake mix. After liquid ingredients are added, you should use a whisk, a hand mixer or an electric mixer to break up any lumps.
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∙ 11y ago
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What will happen if you leave lumps in your cake batter?
The lumps in your cake batter usually consist of lumps of flour or sugar. These lumps will remain once you bake your cake, and you will still have lumps of flour or sugar in your baked cake. The best thing to do is to use a good mixer (a hand mixer works fine), and make sure all ingredients are properly blended before baking.
Can you use a cake mix to make a guava cake?
Yes.
Do you use all the cake mix when making a cake?
yes
How many mini cupcake does a cake mix make?
well if you use Betty cake mix you can make 24 mini cupcakes
Can you use a regular cake mix when a pound cake mix is called for?
i wouldn't because a pound cake is much more dense than a normal cake.
How do you make Harvey wallbanger cake without orange cake mix?
Use a lemon or yellow cake mix and use orange juice as the liquid in the mix. Also you can add grated orange zest as well.
Is there cupcake mix?
I think so but most people use cake mix. If you want to avoid "mixes" you can use a cake mix substitute like the one in the link below:
Can you use the muffin mix for a cake instead of muffins?
Yes, just put the mix into a cake tin instead of into muffin cases.
Can you use Duncan Hines moist delicious cake mix after date?
Of course you can. Cake mix has an expiration date, but it means nothing. I once used a cake mix 2.5 years after expiration, and it was still great.
Can you use cooked cooking oil in cake mix?
sss
Why is it important to use a flour sifter when baking a cake?
Because the mix together evenly and no lumps.
What do you use to?
I usually use it to whisk eggs or to mix cake and cupcake batter
