no but you can use a mix of cream and sugar to substitute
How many grams of sugar in a slice of pecan pie
Imagine a pecan pie, with one sixth removed and replaced with a pumpkin pie slice, and an adjacent third removed and replaced with a rhubarb pie slice. This represents a set of data that is 1/6 pumpkin, 1/3 rhubarb, and 1/2 pecan.
A blue slice of Birthday Cake.!
from the golden wolf. sometime in the game its in ordon spring.
A huge number! Pecan's themselves have a high fat content, and the other ingredients (sugar and eggs) are high in calories too. Pecan pie is usually made with short crust pastry which has a lot of fat and sugar in it, and served with cream or ice-cream = more calories. And of course the size of the pie, the recipe used and the size of the slice will all effect the number of calories consumed. Don't get too hung up on calories - have a small slice of pecan pie and savour the flavour. If you chew each mouthful thoroughly you'll probably find you feel satisfied sooner (one of the functions of fat is to give you a sense of fulness). After you've eaten it cut back a bit at the next meal and during the next day and do some additonal exercise.
To toast a bagel in the oven, preheat the oven to 375F, slice the bagel in half, place it on a baking sheet cut side up, and bake for about 5-7 minutes until it is golden brown and crispy.
To make a delicious cottage cheese melt, start by spreading cottage cheese on a slice of bread. Add toppings like tomatoes, spinach, and shredded cheese. Place another slice of bread on top and grill until golden brown. Enjoy your quick and satisfying meal!
You simply loose hunger so you can eat and then eat the cake slice by slice till it's to the place you want.
£500,000 but some times it buy one get one free :/
In a warm and moist place.
Ingredients1 c Crisco3/4 c Molasses1/3 c Brown sugar2 ts Soda1 ts Ginger1 ts Salt3 c Flour1 EggBlend all dry ingredients, cut in crisco, add molasses and egg. Form into roll and chill in fridge. Slice thin and bake in 375 oven 8 to 10 min.
To slice a hard boiled egg, use a sharp knife to cut it into thin, even slices. Start by cutting the egg in half lengthwise, then place the halves cut-side down and slice them into desired thickness.