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Caster sugar is similar to powdered or confectioner's sugar in the U.S. which may be substituted without problem. Raw sugar would need to be processed in a spice or coffee grinder or in a food processor until very fine and powdery before being substituted for caster sugar.

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9y ago
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11y ago

Yes, Raw sugar might give it a slightly different color or taste but they are basically the same thing.

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13y ago

Yes.

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Q: Can you use raw sugar in a cookie instead of caster sugar?
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Related questions

Can you use raw caster sugar in a cake instead of caster sugar?

I have tried it and dosent make much of a diffrence!


Can you use raw sugar in a cake instead of golden caster sugar?

yes, they are the same thing


Why does caster sugar dissolve faster than icing sugar?

i think its because caster sugar has smaller particles!!:)


Is C astor sugar the same as raw sugar?

castor sugar is white sugar that has been ground fine, but not as fine as confectioners sugar. It can be made by putting white sugar in a food processor for a few pulses


Can raw sugar cookie dough make you sick?

Raw cookie dough of any sort generally contains raw eggs, which could indeed make you sick. Note that there's a difference between can make you sick and will make you sick.


Is it possible to get high off of raw cookie dough?

It could because of the sugar, but I don't think so.


Why is cookie dough not good for you?

If you mean the raw type; it sometimes contains raw eggs and it is full of sugar and fat, lodas calorise, but yummy =D


What does raw sugar do in choc chip cookies?

Raw sugar acts in the same way as any other type of sugar in all cookie recipes: it provides significant mass, sweetness, and caloric value. Raw sugar has the advantage of certain nutrients and a deeper caramel flavor than highly refined white sugar.


What can be Demerara granulated and caster?

Demerara sugar is unrefined, usually somewhat coarse but dry sugar. It is not brown sugar, which has clumps together. It is pale golden in color and can be called either raw sugar or turbinado sugar in the States. Caster sugar is a very fine grade granulated sugar, most often used for baking as it causes cakes to rise better, or for putting on fruits and berries as it melts faster. It is sometimes sold as berry sugar.I recently bought some demerara sugar which was ground up to caster grade. It worked very well and was delicious in a lemon cake.You can make your own caster sugar by whirling up granulated in a blender.


Do you need to refrigerate oreo balls?

You have you refrigerate raw sugar cookie dough, but baked sugar cookies do not need to be refrigerated.


How many calories in raw cookie dough?

2341 calories are in 250g of raw cookie dough


Does raw cookie dough rise in your stomach?

Whats happens if you eat raw cookie dough?