For sure. V8 has a few more ingredients than tomato but will give a better flavour than just tomato's.
Yes, it can be added to other soups or it can be made into "tomato soup",
Yes, you can, but the taste would be different.
yes because they are both chicken
Vegetable and chicken noodle are heterogeneous mixtures, but campbell's cream of tomato or chicken broth are homogeneous mixtures.
Actually, you can. It will make a thicker, richer flavor. However, I suggest you temper the thickness. Perhaps par-boil the rice with the meat renderings, or chicken broth, if you prefer a lower fat option.
You can keep canned chicken broth in the refrigerator for several days. Do not store it inside the can, pour it into a bowl and cover it. You can also keep chicken broth in the freezer. Pour it into ice cube trays and once it is frozen put it into freezer bags, it will for many months this way.
no. The thing that cleans pennies the best is chicken broth! imagine that!
yes chicken broth does when u make it and dats y u need to filter the topmost layer and have it its better if homemade the market ones have additional additives and preservatives though..
Vegetable and chicken noodle are heterogeneous mixtures, but campbell's cream of tomato or chicken broth are homogeneous mixtures.
Chicken Stock can be used effectively instead of chicken broth. You will get a similar taste.
is impossible to know without knowing every ingredient.
I use McCormick's All-Vegetable Chicken Bouillon cubes....no meat, but has a nice flavor. They also come in All-Vegetable Beef cubes. They disolve quickly in hot water and can be used anywhere you'd use chicken (or beef) broth.
Yes. The only difference is the way the broth is simmered. When making broth you use the whole chicken whereas stock you use the bone. The only time it would make a difference is when you are using it to degalze a pan. Unlike broth, stock will bind with the dripping to create a sauce.