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no, that will not work

To elaborate on the above, the simplest leavened (raised) bread consists of nothing more than flour, water and yeast, and has no requirement of oil. However, oil or melted butter or margarine is usually added along with a small amount of sugar and a bit of salt to make a simple, and somewhat tastier bread. Also, milk is used in place of some or all of the water, adding a bit more nutrition.

There are hundreds of recipes for bread, so the best thing to do is to try a substitution for an ingredient (normally melted butter or margarine in place of oil) and if it works, great! If it does not, then you have simply invented a new bread.

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14y ago
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13y ago

Yes, with oil the only consideration is the flavor of the finished product. Some oils have more flavor and that may come through in the finished product.

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Q: Can you use vegetable oil instead of olive oil for bread making?
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