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If you are looking to replace white vinegar, any vinegar can be used but it might change the taste or color of the dressing. If you are looking to eliminate vinegar, lemon or lime juice might do well.
Ordinary vinegar - or a mixture of white wine and ordinary vinegar.
can I use white wine vinegar in a chocolate cake insted of white vinegar
Yes, it is the same thing. Distilled white vinegar is the lowest grade of vinegars. It is made from the dregs of other vinegars. Distilled white vinegar is commmonly used in salad dressings and for pickling because it is clear and does not add any color to the recipe that you are making.
No. Cooking wine does not contain vinegar, and would introduce too much salt.
Any white wine vinegar will do. Failing that, try apple cider vinegar.
I'm. Not sure
Perhaps you did use too much vinegar. If the recipe called for cider vinegar it has a much stronger smell and flavor than white vinegar and you want to try making another batch using white vinegar.
i add lemon juice or white vinegar to the milk in the recipe
sherry
Yes, depending on how discriminating your tastes are. White vinegar is a highly refined product and is good on fish and chips. White wine vinegar still has the flavour of the wine in it and will add more flavour to the raspberry vinegar. If it's just acidity you're after, white vinegar will be fine.
No. Vinegar does not remove mold from cheese. Molds actually can grow in an acid environment.