They are different kinds of cheese.
Usually mozzarella
No, the taste is too different
You could use parmesan (although it doesnt melt as well) but I would not recommend using mozzarella as it is very different.
Provolone or monterey jack (not pepper jack) cheese can be sufficient substitutes for mozzarella.
Cheddar, Brie, Swiss and then probably Cream Cheese. This answer depends on what country, In USA Id say Cheddar, Mozzarella, Jack, Provolone,
Queso provolone
I have swiss, mozzarella, and provolone in front of me and all 3 contain some amount of saturated fat, but it varies with the cheese. Try asking the same question with the type of cheese you're wanting to know about.
No, Provolone cheese melts faster because it is semi-hard, and Swiss is hard.
There are approximately 98 calories in a 1 ounce slice of provolone cheese. There are approximately 70 calories in a 19g slice of Sargento Deli Style Provolone Cheese.
White American cheese, mozoarella!!yummy French cheese Camembert, Roquefort,Brie,
no they refuse to eat it because of the smell, smell provolone cheese it doesn't smell pleasant