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To cook rib eye steak with butter, melt some butter with garlic in a skillet. Season the steak with salt and pepper. Pan fry the steak in the skillet, spoon butter and garlic mixture over the steak.
Wiki User
∙ 9y ago
Wiki User
∙ 15y agoYes, and on a charcoal, which I prefer! Cook the ribeyes slowly, so you can easily discern how done you want it. Never, ever cook steaks too fast, they will be tough, and you will lose a lot of the natural beef flavor, which found mostly in the fat!
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How do you cook t bone steak?
this depends on taste and cooking appliances. for instance on a bar-BQ you can cook in rare, medium, or well done, the same goes for a gas or electric stove.
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Where are gas used?
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What is propen cooking gas?
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I would first season the steak. Turn on on burner leaving one side of the grill left in the off position. First sear the steak on both sides which locks in the juices and leaving those great looking grill marks. Then take your steak and set it on the side that does not have the burner on. Check the temperature of the grill, if it is sitting at 300 to 325 degrees...your looking good. now this is where personal preference comes into play. I like my steaks at a good mid-rare, so i would think 15 to 20 minutes or so should do it. But please check often and don't leave the grill if you don't have to, as things can change pretty quick and you don't want to over cook those great looking steaks.
