Yes, the Inca people were skilled agriculturalists who grew a variety of crops such as maize, potatoes, quinoa, and beans. They used advanced terracing and irrigation techniques to cultivate crops at high altitudes in the Andes Mountains.
Yes, the Inca people were skilled agriculturalists who grew a variety of crops, including maize, potatoes, quinoa, and beans. They developed sophisticated farming techniques such as terracing and irrigation to cultivate crops in the Andean mountains. Agriculture was a central part of the Inca economy and society.
The Inca built agricultural terraces called "andenes" to help them grow crops on hilly slopes. These terraces used a system of irrigation and drainage to optimize water usage and prevent erosion, allowing the Inca to cultivate crops successfully in mountainous terrain.
The Inca people built terraces to farm on the steep slopes of the Andes Mountains. The terraces helped prevent erosion, control water runoff, and create flat land for agriculture in the mountainous terrain. Additionally, the terraces allowed the Inca to grow different crops at varying altitudes to maximize agricultural productivity.
The Inca developed a system of terracing on the mountainsides, which allowed them to create flat, level surfaces for farming. They also used irrigation channels to bring water to their crops. Additionally, they utilized the natural environment by choosing crops that were well-suited for high-altitude conditions, such as potatoes and quinoa.
The Inca's cut broad platforms are called "terraces." These terraces were built into the sides of mountains to create flat areas for agriculture. They were used to grow crops such as maize, potatoes, and quinoa in the steep terrain of the Andes Mountains.
corn
Yes, the Inca people were skilled agriculturalists who grew a variety of crops, including maize, potatoes, quinoa, and beans. They developed sophisticated farming techniques such as terracing and irrigation to cultivate crops in the Andean mountains. Agriculture was a central part of the Inca economy and society.
they would irrigate,that means to bring water to dry places so because peoplewanted to grow crops
= How does the food crops became stable to the people where the grow? =
People grow crops either to earn money or to eat. People grow cotton to sell and potatos to eat.
The Inca people made terraces for growing their crops and farmed on the side of a mountain. They used canals which functioned like what we call an irrigation system. They sometimes used the organic nutrients from the remains of llamas and animal waste as fertilizer on the crops.
they grow corn
Bangladesh doesn't grow crops bangladeshi people grow crops and in bangla:::: bangladesh foshol folai na bangladesher manush foshol folai....
Kenyans grow many crops some vegetable crops are cabbage, spinach, tomatoes, and potatoes
the Inuit people do not grow crops, they hunt and fish, and trade their goods.
The Inca's crops,flowers and textiles with peoples from neighbouring provinces.
To grow crops.