They have a low amount of vitamin k
how much vitamin K in 1cup in sugar snap peas raw
One cup (121g) serving of split peas contains 54.2 mcg (micrograms) of vitamin K. That is 68 percent of the recommended dietary value for that vitamin.
Quite a bit. Cowpeas (blackeyes), immature seeds, frozen, cooked, boiled, drained, with salt, contain the highest amount of Vitamin K. The amount of Vitamin K in a typical serving of 1 cup (or 170 g) is 62.56 ug. This is 78.2 % of the recommended daily value
Peas contain several vitamins, Mainly Vitamin K but also Vitamins C, B1, A, B6, B3 and B2.
I was just checking on the same thing since I take Coumadin. The answer is yes all peas have vitamin K. Not it's highest vitamin but a significant amount. If you are checking for the same reason I am, don't eat too many at a time.
Peas and bananas are both rich in Vitamin K, as are dark green leafy vegetables. Vitamin K aids in clotting, so people on 'blood-thinners' must be careful of their intake of these foods.
vitamin a
If taking warfarin, you should avoid vegetables which are rich in vitamin K, such as leeks, spinach, broccoli and peas.
Raw Peas: When the measurement of 40.0mg serves as 67%of the daily nurtitional value of vitamin c. Yes, peas do have vitamin c, you can have your raw green peas and eat them too!.
Vitamin K.
vitamin k
Shortest answer, no. Vitamin K is a vitamin.