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How many grams of protein in one serving of milk and milk products?
Milk must have more than 3g protein per 100ml serving (more than 3%).
Is milk a good source of protein compare to meat?
Not really. Milk is more calcium than protein!
What animal milk is the richest in protein?
Cow's milk is the richest in protein among commonly consumed animal milks, with about 8 grams of protein per 1 cup serving. Sheep and goat milk also contain high amounts of protein, with sheep milk having slightly more protein than goat milk.
Is soy milk a lean protein?
Some have more fat than others. Check the labels.
What will spoil fastest whole milk or 2 percent milk or skim milk?
yes it spoils alot faster because it has more ingredients
Why was the main source of protein in U.A.E. in the olden days and not camel meat?
Fish was the main source of protein in U.A.E. in the olden days & not camel milk as fish provides more nutrient than camel milk as it provides more nutrients & protein than camel meat. The taste of fish is better than camel meat. Also as it is the national animal of U.A.E.
Why was fish the main source of protein in U.A.E. in the olden days and not camel meat?
Fish was the main source of protein in U.A.E. in the olden days & not camel milk as fish provides more nutrient than camel milk as it provides more nutrients & protein than camel meat. The taste of fish is better than camel meat. Also as it is the national animal of U.A.E.
What are the advantages of using powered milk?
powdered? it doesn't expire nearly as quickly. Powdered milk may also contain more protein than regular.
Is cheese and butter are same?
No butter is churned milk fat (if you whip cream long enough you get butter (milk fat) and "buttermilk" (mostly water with milk protein). Cheese is curdled milk with the whey extracted (usually by pressure). The curdling agent causes the milk protein to coagulate. So, cheese is less fat and has more protein than butter (which is almost pure fat).
Which is less in calories soy milk or skimmed milk?
Nope. Fat is lighter than water. And, since skim milk has less fat, it has more water and that makes it weight more. Or as scientists say: it has more density.
Why curd is better than milk?
Curd is better than milk because, the calcium and phosphorous contents of curd are more easily assimilated. Curd contains more vitamins than milk. During curd formation the lactose of milk is converted into lactic acid. There is some breakdown of protein increasing the non-protein nitrogen. The fat globules coalesce and distribute them selves on the top.curd is more easily digestible as it is already in broken form than milk.more acceptable by bodykeeps the body cool and relaxed.The bacteria present in curd make the skin soft and glowing.
Kenny has 3 more apples than jenny if jenny has j apples write an expression to how many apples Kenny has?
Kenny has 3 more apples than Jenny. If Jenny has j apples, write an expression to how man apples Kenny has
