Yes, they do. The more they exercise, the more glycogen they produce which is stored as short-term energy.
it is a hummingbirds advantage to store fat over glycogen because glycogen needs water to be stored
Glycogen supercompensation is a process in which the body's glycogen stores are increased above normal levels through carbohydrate loading. This is typically done before an endurance event to ensure that the body has an ample supply of glycogen for energy. It involves consuming a high-carbohydrate diet coupled with reduced exercise to promote glycogen storage in the muscles and liver.
There are several advantages because the glycogen molecule is branched. It is a better storage facility for glucose because the branches make it more soluble, and the glycogen is also synthesized more quickly.
Athletes often have greater endurance and less fatigue due to several reasons. Regular physical training improves cardiovascular fitness, increases muscle strength and efficiency, and enhances the body's ability to use oxygen effectively. Athletes also develop mental resilience and focus, which allows them to push through fatigue and perform at a higher level for longer periods. Additionally, athletes typically follow nutrition and recovery protocols that optimize energy levels and reduce fatigue.
Startch have two types of polymer chain,one is amylose and another is amylopectin.Amylose is simple straight chain of glucose(1--->4 linkage),while amylopectin have branching.At branching point,there is 1--->6 linage and 1--->4 linkage in every subchain. So,in startch 1-6 linkage comes after 20 to 25 gucose monomer,while in gycogen this linkage comes very frequently.....
it is a hummingbirds advantage to store fat over glycogen because glycogen needs water to be stored
There is debate as to this answer. It is also hard to answer because glycogen is not stored evenly throughout the body, it is stored in the liver and the muscle tissue. Assuming a person has been eating plenty of food, namely carbs, and the glycogen levels are full most texts report the liver being able to hold 70-100 grams of glycogen and the muscles holding 200-400 grams of glycogen. The more muscles someone has and the more trained they are (athletes, etc) the more glycogen they can hold. If we say an average male is 80 kg and an average male has 350 grams of glycogen, then you have about 4.5 grams of glycogen per kg, but again it is not stored evenly so it is an unusual way of framing the question.
fat
It is more efficient for the body to store it in a more complex form. You could think of it as analogous to canning food. It stays contained and can be stored more easily.
Your pulse rate depends on two things, if you are a well trained athlete or not. For adults that are not well trained athletes the normal pulse rate is 60-100 beats per minute. If you are a well trained athletes have a pulse rate of 40-60 beats per minute. For more information visit http://www.righthealth.com
No. The oxidation of glycogen yields more energy than glucose. You need to put energy in formation of the glycogen from glucose. Naturally, this energy is released, when you get get glucose from glycogen.
If your body does not have any use for the glucose, it is converted into glycogen and stored it in the liver and muscles as an energy reserve. Your body can store about a half a day's supply of glycogen. If your body has more glucose than it can use as energy, or convert to glycogen for storage, the excess is converted to fat.
Fat and glycogen have different chemical properties. Fat contains more energy for mass than sugars. For birds, who need to be very light to remain aerodynamic, storing a vast majority of the energy as fat is much more efficient.
Carbs is what you burn when your either doing cardio or heavy lifting. Carbs is energy that gives the body a lift when feeling drained. That's why players of any sport drink G2 to hydrate your body. Carbs do help as long as you drink G2. Water will cramp your muscles though after your done, then consume as much water as possible.
Generally there are more spectators than athletes.
More than 11,000 athletes
heart of athletic person has more strength in cardiac muscles which allows them to pump oxygen faster to remove lactic acid after the race.