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What else can I help you with?
How much applesauce should be used in place of one egg in a recipe?
Typically, 1/4 cup of applesauce can be used as a substitute for one egg in a recipe.
How do you make a cake with applesauce?
Applesauce is substituted in baking for the oil that the recipe calls for.
I'd like to substitute applesauce in place of 2c chopped bananas in a cake recipe Will that work and would I use the same amount Also is there another fruit I could use?
Yes, you can substitute applesauce for chopped bananas in a cake recipe, using the same amount—2 cups of applesauce should work well. Keep in mind that applesauce will make the cake moister and may alter the flavor slightly. Another great fruit substitute would be pureed pears, which can also add moisture and sweetness.
What can you substitute for apple cider in recipe?
It depends on the recipe. Often, applesauce is used to add moisture to the dish so it doesn't get dry as it sits. Also, people will substitute applesauce for oil to reduce the fat in a dish. So, oil or butter will be a good substitute, but will up the calories.
How much applesauce can be used in place of sugar?
I've heard of this, but it actually makes a better sub for vegetable oil in a recipe than for sugar.
Can you use blackstrap molasses in place of molasses?
Yes, if you add a certain amount of water to it depending on the amount of molasses needed in the recipe.
Applesauce pineapples peanuts jelly CABBAGE?
RECIPE FOR A RATHER WEIRD SALAD. (hey! its you that gave the Ingredients!Take the cabbage and chop it up.cut the pineapples and stir in.grind the peanuts into bits (not dust or powder) and place in a separate bowl.put jelly in with the peanuts and stir till peanuts are covered. (strawberry jam is best)add peanut jelly stuff to cabbage and pineapple.place in a bowl with a side of apple sauce, or a blob of applesauce on top.eat.other recipe: add ingridents to blender minus cabbage. blend. place onto cabbage.
Can applesauce replace vegetable oil?
Depending on the recipe, you can replace some but not all of the shortening (whether vegetable or non vegetable) with apple sauce. (Don't substitute in pastry, goods which rely on their high fat content (Victoria sponges etc...), or goods which need to have a long shelf life). In most other recipes you can substitute about 1/3 of the shortening for applesauce, however because apple sauce has a higher liquid content than shortening, you may need to reduce the amount of liquid used elsewhere in the recipe. It's probably easier in the long run if you use recipes that are actually designed for use with apple sauce.
What is a synonyym?
Synonym is the alternative/substitue of a word. for e.g Good and Fine. Both of them can be used in place of each other.
How can I use garlic powder in place of garlic salt in my recipe?
To use garlic powder instead of garlic salt in a recipe, simply omit the salt called for in the recipe and use an equal amount of garlic powder. Adjust the overall salt content of the dish to taste if needed.
Can oil be substituted for butter?
It depends on what the oil was for. If it is a recipe, especially for baking, you can use butter as substitute for oil. It is not recommended to substitute butter to fry something because it tends to burn in a hot pan, you should use oil to fry. Yes is can! Just don't use as much oil as butter. Butter is thicker than oil so don't make it too sloppy.
Can you use apple sauce to sweeten a sugar free cake?
Applesauce can be used in a diabetic cake recipe. Although the specifics differ from person to person, it is ultimately up to the person who wishes to make the cake to look at the ingredients and decide if it is correct for them.
