yes
All packaged foods have the sodium content printed on the nutrition facts. If you are worried about other kinds of organic foods, consider buying a diet book about sodium (there are many) and this will help you get the right sodium in your diet.
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Sodium benzoate is a preservative often used in acidic foods such as pickles or tomatoes among others. It is used to prevent growth of bacteria and fungi. You will find it on the ingredient label of packaged foods if they contain it. It is also identified by the number 211 or E211.
deep fried fast or frozen foods, bakery products, packaged snacks, margarines and other packaged foods.
Organic foods can be processed, packaged, transported, and stored, but the shelf life may be shorter than non-organic foods, because they do not contain the preservatives that non-organic foods do.
Crackers and bread are examples of packaged foods with carbohydrates.
Most packaged foods have some sort of additive. Check the food label.
For an otherwise normally healthy person - the maximum intake of sodium is about 2200-2400 milligrams per day. A different way to express that amount would be 2.2 - 2.4 grams. In the UK they recommend even less - 1600 mg (or 1.6 grams) Because sodium comes from more ingredients than just salt - we look only at the sodium content. Some sodium-rich foods like those make with baking soda, don't taste salty but they do have a good amount of sodium in them. It is very possible to get your daily requirement of sodium without adding salt to anything - if you eat any prepared or packaged foods.
Sodium chloride the taste of foods; also preserve foods.
Sodium chloride is a preservative of foods (the simplest) and also improve the taste of foods.
Some important applications of sodium chloride- seasoning for foods- preservative for foods- preparation of sodium, chlorine, sodium hydroxide, hydrogen- roads deicing- soaps fabrication- salts baths- isotonic solutions - sodium is indispensable for lifeetc.Some important applications of sodium chloride- seasoning for foods- preservative for foods- preparation of sodium, chlorine, sodium hydroxide, hydrogen- roads deicing- soaps fabrication- salts baths- isotonic solutions- sodium is indispensable for lifeetc.
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