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Does adding baking soda to lemon juice increase the temperature?
Wiki User
∙ 11y ago
no, the temerature decreases
Wiki User
∙ 11y ago
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Why does adding baking soda to lemon juice decrease the temperature?
The reaction between baking soda and citric acid is a neutralization and therefore endothermic. It absorbs energy from its environment rather than exerting it.
How do you make a baking soda rocket?
By adding any other chemical that will cause a reaction such as, Baking soda or lemon juice
Why does lemon juice and baking soda have more pressure than vinegar and baking soda?
lemon juice and baking soda. :>
Does juice temperature increase with increasing convective heat transfer coefficient at any constant kettle surface temperature?
Yes, the juice temperature increases with an increasing convective heat transfer coefficient at any constant kettle surface temperature. The convective heat transfer coefficient represents the efficiency of heat transfer from the kettle to the juice. As the convective heat transfer coefficient rises, more heat is transferred from the kettle surface to the juice per unit of time. This increased efficiency results in a faster temperature rise in the juice. Therefore, a higher convective heat transfer coefficient enhances the overall heating process, leading to a greater temperature increase in the juice even when the kettle surface temperature remains constant.
Is lemon juice and baking soda an acid or base?
Baking soda is a salt. Lemon juice is a mixture with an acidic pH.
How do you reduce the spiciness of shrimp creole?
Try adding lemon juice small amounts at first then gradually increase. Be careful not to make lemonade.
Is baking soda milder than lemon juice?
Lemon juice
How do you disguise the taste of baking soda?
In baking, it shouldn't be even tasted, if it is your just using to much. But lets say if your tasting it when it's in water. Try adding some type of really strong juice. But I just gulp it down and deal with it. :D
Does baking powder react with lemon juice?
Yes, baking powder reacts with lemon juice. It is similar to baking soda and viniegar. Baing soda is a base, and lemon juice is acidic. When mixed, CO2 is created.
Does baking soda and lemon juice create a chemical reaction?
Yes it does. An acid (lemon juice) plus a base (baking soda) becomes salt plus water. So lemon juice and baking soda fizzes and bubbles then becomes salty water.
Why does baking soda react to lime juice to make air bubbles?
Baking soda is a base & lime juice is an acid -- therefore they create a chemical reaction.
Is the mixture of lemon juice and baking soda an acid or base?
depending on the amount you add, i think it will be neutral as lemon juice is an acid and baking soda is a base.
