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What breads are gluten free?
There is a website that offers many recipes without gluten. A popular bread recipe is the Gluten Free French Bread. In order to find this recipe, use recipe.com or the official website of The Gluten Free- Homemaker.
Why it is necessary to use at lease some wheat flour when making bread?
it is necessary to have sufficient wheat flour to produce the framework for the bread because wheat flour is the only flour with high gluten content. (edit) It is possible to make bread entirely gluten-free, but you need a binding agent to replace the gluten, otherwise your bread will have a strange texture.
Why does a dark bread need high gluten flour?
because they use different ingrediance for dark bread so it like needs more gluten flour then normal bread
Where can I find a gluten free diet?
If you need to eat things that are gluten-free then you can buy and eat certain products under gluten-free categories. Most vegan restaurants are gluten-free.
Is baked potatoes gluten free?
yes they are. you need to be careful about what you put on it
Is Skippy's peanut butter gluten free?
Read the label. Gluten is found in wheat, rye and barley. If those are not on the label, then it is gluten free. People who need to steer clear of gluten have ciliac disease. That is a problem in your case?
Is tinned corned beef gluten free?
no its not all gluten free u need to make sure with your deli person or meat dept and ask
Is cornflour bad for you?
No, it isn't a gluten so it can work for you if you need gluten free food.
I need a suggestion for a place to buy a small gluten free wedding cake or really nice cake in vail co?
Visit a gluten free bakery.
Why do you use flour and eggs when you bread?
The flour has more gluten in it and is needed for the bread to rise. Eggs are not often used, most of the bread that you buy in the store does NOT have eggs. Bread that does have egg in it, may have it to help bind the flour and other parts together, but is likely to have egg primarily for flavor purposes. With yeast bread, the gluten that forms usually means that the bread does not need egg to keep it together.
Can a gluten free diet affect you stomach?
Yes, but in beneficial ways. My mom went on a gluten-free diet, and she bloats a lot less, and she's lost weight. If you plan on going on a gluten free diet, you need to stick to it. After a while of eating gluten-free, suddenly eating products that contain gluten will make you bloat again, will cause gas and may cause nausea.
Is tomato soup gluten free?
You might need to go to a specialty store. Look for products that are labeled as gluten-free. Your best option might be to make your own.
