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Why are milk companies interested in how milk will curdle?
Not only are milk companies interested but for the same reason are chef's. How it is held and for how long,what type of milk it is, etc.
What type of microrganism is used in making yogurt?
It's the same kind that makes milk spoil and curdle, but it's still good for you when it's in yogurt.
Does lactose free milk curdle?
It depends. If it's been boiled, sealed, and frozen, it'll take a VERY long time to curdle -- probably never. If it's in an open glass, is between 86 and 120 degrees, and has been exposed to any bacteria, then maybe an hour or two. If it's in an unopened container in the fridge, then about 10 days to two weeks.
Words that begins with the same sound as turtle?
Myrtle and curdle.
Why the the cream does not curdle in sour cream?
because it is the same principal
What is the solid particle formed in the mixture of milk and vinegar?
the solid mass are the proteins in the milk reacting with the acidic vinegar. Sour cream is made in the same way by adding lemon juice (acid) to heavy cream. The acid will react with the protein in the cream and thicken it.
What is the same for every element in the same period?
The number of electrons in its valence shell
What color is a dogs milk?
is the person that asked this question stupid or something every type of milk is white or whitish yellow. Cows milk is white. Goats milk is white. OUR MILK IS WHITE!!!!!!!!!!
Does milk boil faster than juice?
Milk and juice have similar densities, so they should boil at around the same rate. However, milk may scorch or curdle more easily than juice due to its protein content, so it's important to monitor it closely while heating.
What is common to every element in a period?
The energy sublevel (s, p, d ,f) is always the same.
Which has the shorter period of oscillation if let each swing at its natural frequency a grocery sack with a gallon of milk or loaf of bread?
The grocery sack with a gallon of milk would have a shorter period of oscillation. This is because the gallon of milk has more mass compared to a loaf of bread, which increases the inertia of the system and leads to a faster swinging motion.
Is sweetened condensed milk the same as evaporated milk?
No, sweetened condensed milk and evaporated milk are not the same. Sweetened condensed milk has added sugar, while evaporated milk does not.
