in dark, warm, moist places
Mold grows faster in dark places because light inhibits its growth. Placing apples in a dark environment can promote faster mold growth compared to placing them in a well-lit area.
Mold can grow better in the light because when fruits get into the dark they can spoil faster and get soft/ugly
light area
The temperature is more of a factor than light.
Yes, mold does grow better in the dark. Since mold does not produce it,s own food using photosynthesis as other plant do, it does not need as much sun-light. Hope this helps to answer this question! P.S. I only know this because I'm doing a science fair project on the topic of bread mold!
Tomatoes rot faster when exposed to light because light promotes the growth of mold and bacteria on the surface of the tomato, accelerating the decay process. In contrast, storing tomatoes in a dark environment can help slow down the rotting process by reducing the chances of mold and bacteria growth.
If light from the day comes in contact with mold, then mold will grow faster. (There are more variables that could affect the growth such as the sun because we know that without sun, plants and every other living organism couldn't survive, which also coincides with temperature.)
Soda contains sugar, which provides a food source for mold to grow. The carbonation in soda also creates an acidic environment that can promote mold growth. Additionally, the dark and moist environment inside a soda bottle can create ideal conditions for mold to thrive.
Cheese molds faster in sunlight, if that heats it.
In the dark because in sunlight the moisture from the brbead would dy out
Sunlight can stunt a mold's growth. Mold grows best in dark, damp, warm places. This is why it is easily possible to get a yeast infection in your mouth/genitalia
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