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That depends on how much sauce you are making. For a couple of cups, a few tablespoons should be enough. I make a slurry of water and corn starch and then add it to the mix. Cook until it turns translucent.
You can mix a tablespoon of liquid smoke into the meat before you make your hamburger patties, or use a barbecue spice. You can find either in most large grocery stores. Also, using barbecue sauce on them will help give them a somewhat outdoorsy flavor.
I make this a lot. I found a wonderful seasoning mix called Grilled Sensations that can be used as a marinade (I personally just sprinkle the stuff all over the meat). Cook the chicken for about an hour, covering the chicken with barbecue sauce for the last fifteen minutes.
mix a tasty tonic with a hot sauce!
It is pronounced as "taw-ko saws mix."
! mix of hot sauce , soy sauce, pepper and a dash of salt is delicious!
A bowl of nasty!
Soy sauce is a homogeneous mixture because there are no chemical changes when making this product. Soy sauce isn't a pure substance, but it isn't an element either. It is made by different chemicals that do not mix and make reactions, but do make a solution.
its used to mix dank sauce.
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Most people have their own mixtures for their sauce. Here are some of the items often used in making a sauce. Green bell pepper (seeded and chopped), olive oil, onion (chopped), garlic (minced or garlic powder), dry mustard, brown sugar, catsup, red pepper flakes, cloves, Worcestershire sauce, vinegar (cider, wine or malt, I have see one BBQ maker use dill pickle juice), molasses or honey, peppers (chopped), liquid smoke, soy sauce, tomato (sauce or paste), salt, pepper, and their secret spices which are usually common spices in the kitchen such as cummin, spiced salt, chili powder, paprika or what ever one might like. Most BBQ joints have their own which was developed after many years of testing.
If you want to make the marinara more flavorful, I advise adding some meat like ground italian sausage, or some italian spice mix, which you can buy in a jar at the store. You might also try adding minced garlic or crushed red pepper to the mix.