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Yes, an apple slice that has been exposed to air can turn brown after a short period of time. If you need to keep the slices from turning, you can coat them with lemon juice or even lemon lime soda.
Apple's and Apple Juice are weak alkalines!
Well... an apple is an acid.
Solid
No, cutting an apple in half is not a chemical change. Cutting an apple is doing nothing but changing the shape and form of the apple, but in the end, it's still an apple.
Apple slices can be translated as Apfelscheiben or Apfelstücke.
The type of apple you use makes the difference. The tarter apples tend to hold up better.
I had to "bisect" the apple if I wanted two slices of apple!
it is 42
None
She ate 3/4.
Apple cider vinegar is made from fermented apples and an ingredient called 'mother' to help the process of turning it into vinegar. White distilled vinegar is distilled alcohol.
1 to 3 hours depending on the type of apple
As many as you can cut the apple into.
i have no idea.
500 slices of air dye
Yes; there is no food that cannot decompose.