No, starch can not break down fat. they are different bio-molecules.
Amylases (enzymes) break down or degrade starch.
The two chemichaals that break down starch are duodenom and pancreas.
Amylase breaks down starch into sugars.
Bile and Amylase are the two enzymes that break down starch into sugars.
In the mouth.
Amylases (enzymes) break down or degrade starch.
The digestion of fat will begin in the small intestine, whereas the digestion of starch which begin in the mouth (the mouth contains the enzyme amylase, which helps break down starch)
The two chemichaals that break down starch are duodenom and pancreas.
Amylase has a shap which allows it to wrap around and cut up starch. Lipase breaks down the fat to fatty acids and glycerol Amylase has a shap which allows it to wrap around and cut up starch. Lipase breaks down the fat to fatty acids and glycerol
The enzyme amylase can break down starch to maltose.
Starch
Amylase breaks down starch into sugars.
Bile and Amylase are the two enzymes that break down starch into sugars.
Yes you do
In the mouth.
enzymes break down starch, they are found in your mouth, stomach, gut etc.
Enzyme that break down fatty acids are called lipases. Bile is a substance made in our liver which contains salts that breaks down fat into smaller droplets. The pancreas also contains a substance called pancreatic juice which contains numerous enzymes that work to break down things such as fat, protein and starch.