Yes; Ionic bonds (i.e. those joining Na+ and Cl- to make NaCl) are not as strong as the covalent disaccharide bonds found in sugar (R-O-R). More energy (heat and stirring) per unit time is required to dissolve sugar than for a salt. Therefore, a salt will be solvated by water molecules faster than sugar in an aqueous solution.
Salt dissolves faster in heated water. Sugar dissolves faster in regular water.
Salt dissolves faster in heated water. Sugar dissolves faster in regular water.
Sugar.
Sugar dissolves faster than salt. When a substance dissolves into another substance, it turns into a solution. The substance that is dissolved is the solute.
salt water
salt in hot water
salt in hot water
Sugar dissolves in water faster than salt because of the structure and bonding of its atoms. The atoms of Sugar are bound very loosely whereas the atoms of salt are tightly bonded as compared to the sugar atoms. That is why sugar dissolves faster than salt.
When sugar is in water, it dissolves faster than salt does. I do not know the scientific reason why, but sugar melts faster.
Sugar is more soluble.
baking soda dissolves faster than sugar and salt.
Sugar