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The endoplasmic reticulum is a network of membranous tubules within the cytoplasm of a eukaryotic cell, continuous with the nuclear membrane. It usually has ribosomes attached and is involved in protein and lipid synthesis.

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the endoplasmic reticulum

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Q: Enzymes in the what attach carbohydrates and lipids to proteins?
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What is the physical description lysosomes?

lysosome stack of membranes in which enzymes attach carbohydrates and lipids to proteins.


Enzymes that attach carbohydrates and lipids to proteins are called?

Covalent bonds. Courteously, Completely and Biochemically Provided By Enzymes. Another Related Answer is The Golgi Apparatus.


What serve as enzymes carbohydrates lipids nucleic acids proteins?

lipids my man


Are enzymes found in proteins carbohydrates lipids or nucleic acids?

Enzymes for digesting lipids, or fats, are called lipases. Enzymes for digesting proteins are called proteases. Enzymes for digesting carbohydrates are called amylases. Note that there are many different types of each of the above enzymes.


Stack of membranes in which enzymes attach carbohydrates and lipids to proteins?

Golgi Apparatus (also known as Golgi Body).


What are facts about lysosomes?

they contain enzymes that break down lipids, carbohydrates, and proteins.


What structure attaches carbohydrates and lipids to proteins using enzymes?

golgi body


What types of organic molecules are enzymes. a. carbohydrates b. lipids c.nucleic acids d. proteins?

The organic molecules enzymes are basically proteins. This does not necessary mean that all the enzymes are proteins.


What are the four macromolecules of life?

The four major macromolecules are proteins, carbohydrates, lipids, and nucleic acids.


Does DNA code for the enzymes necessary for the production of lipids and carbohydrates?

No. DNA codes for proteins, but not the lipids and carbohydrates and instruction for their use. All of this originates from diet and from thin air.


What element is found in proteins but not in in carbohydrates and lipids?

Nitrogen is found in proteins but not in carbohydrates and lipids


What elements is found in proteins but not in carbohydrates and lipids?

Nitrogen is found in proteins but not in carbohydrates and lipids