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Many foods contain sodium chloride: bread, cheese, processed meat, canned vegetables, mustard, pastries, sauces, etc.
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∙ 11y ago
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Why would you put sodium chloride on your food?
food
What is the salt formed when sodium hydroxide and hydrochloric acid are mixed?
Sodium chloride. Here is the reaction equation NaOH(aq) + HCl(aq) = H2O(l) + NaCl(aq)[sodium chloride]. NB Sodium chloride is common table salt that you put on food.
What would form a electrolyte solution?
Salt in water is sodium. Ringer's lactate solution (sodium lactate solution and Hartmann's solution), is a mix of sodium chloride, sodium lactate, potassium chloride, and calcium chloride in water. Sodium Chloride is a mix of sodium and chloride.
What is the physical apperance of sodium chloride?
Sodium chloride is an shiny ionic crystal which is transparent and colorless. It has no odor. If the arrangement of ions in the compound is describes, every sodium ion is surrounded by six chloride ions and vice versa.
What are 2 common uses for sodium chloride?
In food or cooking and as deicer on traffic roads and airport runways
What food substance is sodium chloride?
Sodium chloride is a condiment for foods (NaCl); sodium chloride is an inorganic ionic salt.
Which chemical do they put in fast food?
Sodium chloride. LOTS of sodium chloride.
Why do we add sodium chloride to your food?
Because: - sodium is absolutely necessary for the organism - sodium chloride is a preservative - sodium chloride is a condiment, a seasoning compound
Is sodium chloride a single element?
Sodium Chloride is salt. (The stuff you put on your food).Sodium Chloride is made up of Sodium and Chlorine (NaCl)It is not a single element.
Why would you put sodium chloride on your food?
food
Is sodium chloride an anhydrous?
Sodium chloride is not anhydrous when I swim in the ocean. I want it anhydrous when I sprinkle it on my food.
Were it is found the sodium chloride in earth?
Sodium chloride is found in salt mines - former seabeds.A lot of the sodium chloride on Earth is found in seawater. They are also used in food and in industry. Sodium chloride is also known as table salt.
Why is salt useful in the food industry?
Sodium chloride is: - the most common preservative for foods - the most common seasoning product for foods
What are two reasons to add salt to cooking food?
1. Sodium chloride in moderate amounts is a pleasant condiment. 2. Sodium chloride is a food preservative. 3. Sodium is indispensable for life.
How do you calculate sodium percentage in food products?
to find percentage of sodium in a food product divide the mg of sodium in product by 1320
How do you use sodium in a sentence?
Sodium is used in several forms to preserve food, such as sodium chloride and sodium nitrate.
What is the salt formed when sodium hydroxide and hydrochloric acid are mixed?
Sodium chloride. Here is the reaction equation NaOH(aq) + HCl(aq) = H2O(l) + NaCl(aq)[sodium chloride]. NB Sodium chloride is common table salt that you put on food.
