A. calvin-benson based on what i've search :)
It takes 3 carbon compounds produced for glycolysis and in glycolysis.
The anaerobic process of splitting glucose to form pyruvic acid is called glycolysis. The citric acid cycle is a series of reactions in aerobic respiration that begins and ends with the same 6 carbon compounds.
Anaerobic respiration.The process is also called fermentation, but this term is used in different ways by different people. Anaerobic respiration in plants and yeast, for example, is often called ethanol fermentation, and in animals the equivalent process is lactic acid fermentation.
the final product of the calvin benson cycle used to produce glucose is?
There are dozens of compounds associated with anaerobic respiration; two of these are pyruvate and lactic acid.
fermentation!
Anaerobic respiration also called glycolysis (or fermentation when the product is alcohol).
Basically Fermentation is an Anaerobic respiration (i.e. Oxidation of energy compounds in the absence of oxygen).That means the answer to your question is 'oxygen'.
They both are similar in releasing energy.In cellular respiration food is broken down to cell level and a lot of energy is produced and similarly in fermentation it is described that it is the process of getting energy from oxidation of organic compounds.
It takes 3 carbon compounds produced for glycolysis and in glycolysis.
The anaerobic process of splitting glucose to form pyruvic acid is called glycolysis. The citric acid cycle is a series of reactions in aerobic respiration that begins and ends with the same 6 carbon compounds.
Fats produce the most ATP per gram. Fats because they are highly reduced compounds. Pats and proteins can be used as fuel in the cell because they can be converted to intermediates of glycolysis or the Krebs cycle.
Fermentation is sometimes known as anaerobic respiration - because it usually occurs in the absence of oxygen. However, fermentation is the extraction of energy by oxidation of organic compounds. It does not necessarily have to occur in anaerobic conditions.
Anaerobic respiration.The process is also called fermentation, but this term is used in different ways by different people. Anaerobic respiration in plants and yeast, for example, is often called ethanol fermentation, and in animals the equivalent process is lactic acid fermentation.
Their starting compound are different because fermentation takes in 2NAD+ and 2ADP molecules and changes them into 2NADH and 2ATP and 2 pyruvic acid molecules, while cellular respiration takes in electrons through electron carriers. What was this guy thinking when he made this answer....
During fermentation NADH reacts with pyruvic acid by passing high-energy electrons back to pyruvic acid. This action converts NADH back into the electron carrier NAD+, allowing glycolysis to continue producing a steady supply of ATP.
the final product of the calvin benson cycle used to produce glucose is?