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An individual intent on observing the laws of Passover would most likely avoid any purchase of prepared food from a public source during the holiday. It's possible that in areas with exceptionally large and concentrated Jewish population, a restaurant might change itself over and become certified kosher for Passover. But this is highly unlikely, because the business opportunities would be limited to a total of only four days. To answer the question: It's almost certain that a Jewish person who goes out to eat during Passover, and cares, eats what he has packed and carried in his own brown bag.

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Q: Going out during Passover for lunch what do you eat?
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