Half of your muscle cells are made by your biological mother. As you eat, the chemical energy in food converts into muscle.
very rougly, muscle cells.
mitosis? (its a type of cell division)
Muscle cells are produced during development in the embryo from stem cells called myoblasts. Muscle growth can also occur through exercise or injury, where satellite cells are activated to differentiate into new muscle cells.
muscle cells...
Oxygen and carbon dioxide are two substances exchanged across the membranes of red blood cells and muscle cells during respiration. Oxygen is taken up by red blood cells in the lungs and delivered to muscle cells for energy production, while carbon dioxide produced by muscle cells is carried away by red blood cells to be exhaled from the body.
Fermentation in muscle cells produces lactic acid. This happens when you have overworked your muscles, which can happen during exercise.
During fermentation in human muscle cells, lactic acid is produced as a byproduct. This lactic acid is eventually broken down and converted back into energy by the body's cells, helping to replenish energy stores and reduce muscle fatigue.
Muscle cells are smaller than muscle tissues.
No, cardiac muscle cells are branched but skeletal muscle cells are linear and do not branch
2 ATP from glycolysis, as the rest of the process does not go on!
Somatic type of nerves stimulate the muscle cells to contract.
The precision of movement produced by a muscle is due