answersLogoWhite

0


Best Answer

Good question, I'm interested in this myself as I know that flour is a fuel and its combination with heat causes this erratic behaviour.

User Avatar

Wiki User

11y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: How can you stop oil from foaming when frying chin chin?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

Why the oil is foaming when you fried the cashew?

The frying machine should have to be clean & free from fat deposits. Over heating the oil above the smoking point. Re-using the oil. Topping up with re-used oil.


What is the best oil for frying?

Frying oil.


Is soybean oil good for frying?

Yes, people commonly use soy oil for frying.


What is swimming as a method of frying?

The food you are frying is covered in oil. It is also deep frying like you would for fish and chip's.


Is sunflower oil used in Italian cooking?

Seldom. Sunflower oil is not part of traditional Italian cuisine, dominated by olive oil; it is mostly used for frying (olive oil is not good for frying).


What is slow frying?

Is when you are frying chicken you let the chicken sock in the oil and then you cook it down slowly.


Can you add cold oil to hot frying oil?

No, that is not recommended at all.


What is a windage tray?

That is a medal tray that is bolted to the main caps on the bottom of the engine that is designed to keep the engine oil from splashing up in the engine and stop the oil pump pick-up tube from sucking air instead of oil. It also stops the engine oil from foaming in the oil pan due to splashing.


How much does a chin strap cost?

Chin straps typically range in price from $10 to $40, depending on the brand, material, and design. Be sure to choose one that fits comfortably and securely to maximize effectiveness in preventing snoring or promoting jaw support.


Can you use canola oil oil for sweet almond oil?

we cant use,because canola oil use for frying and its smoke point is higher than almond almond oil is used for dressing and other use but not for frying


What is the danger of frying to progress too quickly?

When frying food, it is best not to try to get the oil hot too quickly. This can be a danger because if the oil heats too quickly, it can progress into a fire and spread very quickly. Always heat oil slowly when frying foods.


What is shallow frying in cooking?

You can shallow fry chicken as long as the chicken is halfway submerged when frying. Look up shallow fried chicken recipes