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The one method that I usually use is:
Cook the tomatoes (whole, just broken up into smaller pieces, not mashed), keep it in the fridge for a day, remove it then dry it in an open oven over 120C.
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∙ 15y ago
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Are sun-dried tomatoes less acidic than fresh tomatoes?
yes
Are sun dried tomatoes acidic?
no, but they give you dirahhea
Can you freeze sun dried tomatoes risotto cakes made fresh?
Yes, bit the sun dried tomatoes will lose some flavor, but still sound great.
Are sun dried tomatoes supposed to be spicy?
No, unles spice has been added at the drying stage or when being served. Sun dried tomatoes should have an intense tomatoe taste.
Are sun dried tomatoes fattening?
Sun-dried tomatoes, dehydrated, sliced, diced, quartered, blended, pureed, steamed, stewed, or pasted are tomatoes that were whole tomatoes that have become tomatoes of a different consistency. No, tomatoes are definitely not fattening, they are catabolic. The only cases tomatoes would be fattening is if you ADD fat - like deep-frying them (fried green tomatoes), or making tomato chips (brushing sun-dried/dehydrated tomatoes with oil and baking them)...in THAT case it would be fattening because of the oil working its way into the tomatoes. - Maikel Y.
How many lbs is a cup of sun dried tomatoes?
That is approximately 9 ounces
What are foods that can be preserved using solar energy?
Many cultures have dried meats and fish using the sun light, creating jerky and pemmican from the results. Many fruits are dried in the sun to preserve them including grapes, figs, "sun dried" tomatoes, plums and apricots.Many cultures have used solar energy to dry meat and fish. These finished products are most widely known as jerky and pemmican. Fruits are also dried in the sun. Grapes, figs, tomatoes, plums, and apricots are some of the foods preserved using solar energy.
If you eat to much iron what could happen?
The foods highest iron are dried herbs and cocoa powder. That is followed by: liver, oysters, roasted pumpkin seeds, sesame butter, caviar, sun dried tomatoes, sun flower seeds and dried apricots. A longer and more expansive list is located at heathaliciousness.com
What is dried in the sun to keep for winter?
Many things can be. Some common ones are plums (prunes), grapes (raisins), olives, and tomatoes. also different jerkies
Why don't tomatoes rot when they're sun dried?
In order for a tomato (or any produce) to rot or get moldy, there must be moisture to support the microbes. Sun-dried tomatoes are only produced in hot, arid conditions (much of it in California and the Southwest, as well as Italy and other Mediterranean countries). The initial period out in the sun removes enough moisture that it can dry the rest of the way, past the threshold in which it can rot, over 4-6 days. Sometimes a little salt is added to inhibit mold as well.Keep in mind that many commercial dried tomatoes are actually dried in ovens or dehydrators (like a low-temp convection oven)-- which work almost as well and only takes a few hours.
Do packages sun-dried tomatoes need to be refrigerated once opened?
Unless if they are packed in olive oil then yes, but just dried with not liquid, then no they do not need to be refrigerated
Can you use tomato paste instead of stewed tomatoes in a recipe?
Stewed tomatoes have more juice and bits of tomato that aren't in the paste. It would change the moisture content and the texture of the dish. I don't think it would work out.
