Mix water, soy sauce, veggie oil, lemon pepper seasoning, and minced garlic in a deep bowl; add pork chops and marinate in the refrigerator for at least 2 hours. Preheat an outdoor grill for medium-high heat and lightly oil the grate.
I will always cook a pork roast or loin till it reaches an internal temperature of 190 degrees.
sure, you're eating it, cook it however you want
It is to do with the amount of myoglobin, an oxygen-carrying protein found in the muscle tissue of animals. There is more myoglobin in beef, than pork, and it is this that turns brown when it is cooked.
keep the lid off they will cook faster mate
I've been told 200 to 220 degrees.....
They use it to cook steaks on a gas grill. But if you a charcoal grill it has more flavor.
I love to grill my pork chops. I also marinate them first in terrikai seasoning! Yum!
Almost anything can be grilled, the best thing to grill is steaks and sea food. It's easy to learn how to do for anyone who loves to cook or is starting to learn.
Food your would normally cook on your grill can also be cooked on a infrared gas grill. Food such as steaks, chicken, and ribs can all be prepared with this type of grill.
4 hours
Not beef or pork steaks, but salmon, shark, or swordfish steaks are.
I am going to cook a pork tenderloin roast at it is at 21lb and I am not sure at how many hour to cook it can anyone tell me the true answer.