Have it drink plenty of fluids ,take two aspirins and call me tomorrow.
The cure is:to repentto intend not to eat pork again, andto ask God forgiveness
There are many ways to cure pork fat back, such as smoking, boiling, drying, and brine. However the most popular way to cure pork fat back is covered with lots of salt and put in a brine soup for curing.
Choose the right pork belly. ... Remove the skin. ... Prepare the cure. ... Cure the pork belly. ... Rinse and dry the belly. ... Smoke the bacon. ... Chill and rest the bacon. ... Slicing and cooking.
Recipes for pork include barbecue pulled pork sandwiches, jerk pork, barbecue baby back ribs, pork chops, braised pork, slow roast pork and pork pies.
The different types of pork meat available in the market include pork chops, pork loin, pork ribs, pork shoulder, pork belly, and ground pork.
pork fork
No. Pork is not poultry.
bacon,pork,pork chops, some dressings
i no only a few :) :hamporkbacongamon
Some different names of pork include: bacon, ham, prosciutto, pancetta, pork chops, pork belly, and pork loin.
To make prosciutto at home, you will need a fresh pork leg, salt, and patience. First, rub the pork leg with salt and let it cure for a few weeks. Then, hang the leg in a cool, dry place for several months to dry and age. Finally, slice thinly and enjoy your homemade prosciutto.
Pork sausage is ground pork that is seasoned with herbs and spices, while ground pork is just plain ground pork without any additional seasonings.