It will be foamy on the top and smell yeasty.
There are many fermenting agent the main is.Yeast
No. Fermenting is a chemical change.
Fermenting is a chemical process.
The procedures for fermenting foods will vary according to the type of food you are fermenting. To get instructions for fermenting specific foods, specify what food you are asking about.
No yeast, is the fermenting agent used to make beer.
Ethanol produces around 80% by fermenting 100g of sugar produce.
fermenting
Any graph can be used to determine something!
chemical
glucose
lacto fermented
your mom is fermenting