0
Just add a little water, if that waters it out too much, add flour.
Wiki User
∙ 13y ago
Add your answer:
Earn +20 pts
What is lima beans and ham hocks?
HAM HOCK AND LIMA BEANS 1 lb. pkg. dried large lima beans 1 lb. smoked ham hock 1 lg. onion, chopped 2 lg. celery stalks, chopped 2 lg. carrots, peeled and chopped 2 pepper corns Pinch of ground nutmeg Salt to taste In large bowl, cover dried beans with 6 to 8 cups cold water. Let stand overnight. Drain beans reserving water. In large pot, place ham hock with at least 3 cups reserved water. Cover and heat to boiling; simmer ham hock 30 minutes. Add beans and remaining ingredients except salt. Add more water if necessary just to cover beans. Simmer 1 hour or until beans and ham hock are tender. Add salt if desired.
How do hamburger taste?
It taste like ham
<h3>Bone Beans</h3>?
Ingredients1 ham, bone, left over1 pound pinto beans, dried1 salt, to taste1 pepper, to tasteRinse and sort pinto beans. Place in large bowl and add water until beans are covered 3 inches deep. Soak overnight. Next morning, place ham bone and soaked, drained beans in crockpot; add water to cover. Cook on High for 6 to 8 hours, until beans are tender and meat has separated from bone. Carefully remove ham bones and fat, returning slivers of meat to beans; season to taste.Serve with cornbread and green salad.
Bone Beans?
Ingredients1 ham, bone, left over1 pound pinto beans, dried1 salt, to taste1 pepper, to tasteRinse and sort pinto beans. Place in large bowl and add water until beans are covered 3 inches deep. Soak overnight. Next morning, place ham bone and soaked, drained beans in crockpot; add water to cover. Cook on High for 6 to 8 hours, until beans are tender and meat has separated from bone. Carefully remove ham bones and fat, returning slivers of meat to beans; season to taste.Serve with cornbread and green salad.
How much potassium in ham and beans?
360
Can one overdose on ham and beans?
Nope.
What spice do you use for cooking beans and ham?
cloves
Can I bake my ham in Dr Pepper and honey?
Hams generally require a glaze. Dr. Pepper and honey would work. Paula Deen has a recipe using Dr. Pepper. You would need one can of Dr. Pepper and a half cup of honey for an 8 pound ham.
Which of these would you not usually find in a western omelette aka a denver omelette onion ham bell pepper green pepper?
Bell pepper
<h3>Shaker Bean Soup</h3>?
Ingredients1 lb White navy beansWater 1 Ham bone (or 2 ham hocks)3 Celery stalks; diced2 Carrots; shredded1 Lg onion; choppedSalt to taste Pepper to taste 1/2 ts Thyme; dried28 oz Tomatoes in puree2 tb Brown sugar1 1/2 c Spinach leaves; finely shredSort and rinse beans. Place in soup kettle or dutch oven. Cover with water and bring to a boil. Boil 2 minutes. Remove from heat. Let stand 1 hour. Drain beans and discard liquid. In the same kettle, place ham bone or hocks, 3 quarts of water and beans. Bring to a boil; reduce heat and simmer, covered, 1 1/2 hrs or until meat easily falls from the bone. Remove bones from broth and, when cool enough to handle, trim meat. Discard bones. Add ham, onion, celery, carrots, salt, pepper and thyme. Simmer, covered, 1 hour or until beans are tender. Add tomatoes and brown sugar. Cook for 10 minutes. Just before serving, add spinach. Yield: 5 quarts.
Shaker Bean Soup?
Ingredients1 lb White navy beansWater 1 Ham bone (or 2 ham hocks)3 Celery stalks; diced2 Carrots; shredded1 Lg onion; choppedSalt to taste Pepper to taste 1/2 ts Thyme; dried28 oz Tomatoes in puree2 tb Brown sugar1 1/2 c Spinach leaves; finely shredSort and rinse beans. Place in soup kettle or dutch oven. Cover with water and bring to a boil. Boil 2 minutes. Remove from heat. Let stand 1 hour. Drain beans and discard liquid. In the same kettle, place ham bone or hocks, 3 quarts of water and beans. Bring to a boil; reduce heat and simmer, covered, 1 1/2 hrs or until meat easily falls from the bone. Remove bones from broth and, when cool enough to handle, trim meat. Discard bones. Add ham, onion, celery, carrots, salt, pepper and thyme. Simmer, covered, 1 hour or until beans are tender. Add tomatoes and brown sugar. Cook for 10 minutes. Just before serving, add spinach. Yield: 5 quarts.
How many calories does hamhocks and beans have?
Beans and ham has about 140 calories per twelve ounces.
