Don't add "hard" ingredeints (nuts, stiff fruits, ect.), and heating it up can make it softer, too.
There are many different kinds of flavors of soft yeast cake. You can make this cake in vanilla, chocolate, or fruit flavors for example.
fruit pound cake
Making a soft cake is easy. All you have to do is make a cake from the box and add 2 eggs to the batter.
No, because the fruit does not have flour, eggs and the things you need to make a cake although you could make a fruit "tower" by putting fruit on top of each other and that would look cool, sorry.
it is used to make cake cheesy and soft
To make Cake on Harvest Moon you can use any fruit; apple, grape, banana, ETC.
egg, butter, flour, fruit or chocolate to make chocolate cake.
No, jam on a cake board would not make a fruit cake go mouldy. Keeping the fruit cake too long in a place that is warm and moist makes it go mouldy. Fruit cake should be stored in a tin in a cool, dry, dark place or refrigerated. Soaking a fruit cake with rum, brandy or other liquor also prevents spoilage.
I am only asking for a simple fruit cake receipe
To make cake you need an oven.In the oven you need to put in an egg, a fruit, flour, and butter.
No it is not. Putting fruit in cake takes away from the deliciousness of sugar, therefore ruining the cake.
You can make a whole wheat cake with unrefined sweeteners; you can add fruit or veggies, and eggs.