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use less fat sugar

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13y ago

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How do you make fat free cake?

You can't, cake needs fat to be possible to cook. You can make cake's containing no fat! you can use the recipe for a Swiss roll or you can search on Google for a cake recipe that contains no fat. Also cake doesn't need fat to cook, it needs fat to keep it in date, so if you do make cakes containing no fat, then make sure you eat them within a couple of days. http://allrecipes.co.UK/recipes/searchresults.aspx?keywordGroup=10_Cake&keywordGroup=4_Healthy here is a link to a website with low fat cake products


'What effect does eating cake have on your body?

It can make you fat.,


How can I make brownies that are cake-like in texture?

To make brownies that are cake-like in texture, use a higher ratio of flour to fat and sugar, and incorporate more air into the batter by beating it well. Bake the brownies at a slightly lower temperature for a longer time to ensure a lighter, cake-like texture.


How can I make cake-like brownies?

To make cake-like brownies, use a higher ratio of flour to cocoa powder, add an extra egg for more lift, and reduce the amount of fat in the recipe. Bake the brownies at a slightly lower temperature for a longer time to ensure a lighter, cake-like texture.


Is fat kids hiding cake in their room?

look every where for the cake or hide it make them tell the truth


Are fat cakes real?

yes go to Canada for Fat Cakes. No the person above me is just messing with you. Fat cakes are sno balls wrapped in a packet that says Fat Cakes


What is high fat cake?

A high fat cake is a cake that contains high amounts of calories, fats, and sugars. It is usually a cake that includes egg yolks, milk, cream, butter, margarine, lard, shortening / vegetbale shortening, and / or oil.


What function does fat have a a cake?

Fat makes the cake moist and taste good.


How much sugar is in chocolate cake?

It depends on the type of chocolate. White chocolate it nearly all fat. Milk chocolate and sweetened chocolates often have relatively high fat contents, too. Bitter-sweet and dark chocolates tend to have lower fat contents.


Would eating a big piece of cake make your belly get fat?

yes but not immediately


Is there a good fat-free alternative to the oil or butter used in cookie and cake mixes?

Yes. You can substitute apple sauce in an equal volume for any dessert recipe that requires a fat like butter, margarine, oil, or shortening. It is almost the same and can be very healthy.


Which kind of cake would you expect to have better keeping qualities a sponge cake which is low in fat or a high-ratio cake which is high in both fat and sugar?

the sponge cake