what is the sodium content in a 6oz. lobster tail
Here are some great lobster tail recipes: http://www.foodnetwork.com/recipe-collections/lobster-tail/index.html, http://allrecipes.com/recipe/broiled-lobster-tails/ or http://www.tasteofhome.com/Recipes/Baked-Lobster-Tails
The only part of the lobster that is edible is the tail. The body and head are wasted.
Lobster. ..........what else?!?
No. Lobsters can regrow claws and legs, but the tail is too invovled with the lobster's internal organs to effectively regrow.
It is supported by it's tail
There are several ways to grill lobster tails if the lobster is already cooked. A person can coat them with butter and wrap in aluminum foil. The meat can be taken out of the tail and mixed with vegetables on the grill.
by cracking it open..
Diahrrhea
only eat the tail.
yes. if you cook it
The most common ingredients that will appear in all types of lobster tail recipes are lobster tails, lemon juice, paprika, salt and olive oil or butter.