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If you are talking about fresh meat, you can store meat well-wrapped and in sealed containers in either the refrigerator or freezer. When storing raw meat, make sure the juices cannot contaminate ready-to-eat food. That usually means it is stored separately from everything else or in the bottom of the cooler or refrigerator. Raw poultry should be stored above or separately from raw beef because beef is frequently cooked to lower temperatures than poultry.
Wiki User
∙ 7y ago
Wiki User
∙ 7y agoBefore cooking you can freeze it in an airtight container or zip-lock bag. If cooked, the same storing procedure is used, but if only put in the fridge then it must be used up within about 5 days before it goes stale.
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How can you get meat?
Go to a store or hunt for meat
Another word for store?
deli- meat store
Where can you order alligator tail meat?
The alligator meat store
How do you store raw and cooked meat?
u can store it by freezing them
If I was the owner of a store how much would it cost to have deli meat delivered to my store?
Depends... do you want horse meat or dickmeat?
How do you store cow meat?
Wrap it up in tinfoil or brown paper that is meant for wrapping meat in, and store it in your freezer. Meat keeps longer in the freezer than it does in the fridge.
How do you store antelope meat?
If you plan on eating the meat within a day or two, storing it in the fridge should be okay. The best way to store meat for a longer amount of time is to freeze it or home-can it.
What did the people of 1854 store their meat in?
Usually they would preserve there meat with salt and hang it.
Where should you store raw meat in the fridge?
You should store meat on the bottom shelf of the refrigerator in either a sealed container or in a dish that can contain any leaking fluids. Once thawed, meat should be cooked within 48 hours for best quality and flavor.
Whree can I store my thick meat?
You can store your thick meat in a large freezer used in many restaurants or meat selling companies. If that's not available then I suggest just using your own freezer but having a section specifically for thick meat.
In a grocery store what is the meat section of the store called?
It's called the meat section and then sub-categories of chicken, pork, turkey, beef, etc.
What is a meat store in spanish?
mercado de carne. I got it from freetranslation.com.
