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A metal frying pan handle, covered in a good heat insulating material, means that you don't burn your hand when picking the frying pan off the stove. It also means that you don't have to insulate your hand by using a tea-towel or oven glove.

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9y ago
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11y ago

The fire actually creates the heat not the other way around. Anyhow the radiant heat from the flame warms the frying pan through a process known as conduction ...

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9y ago

If you have a metal pan with a metal handle, then it get hot because of conduction. If you have a metal pan with a rubber coated handle, then it shouldn't get hot.

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Wiki User

13y ago

the heat from the saucepan gets radiated and it vibrates through the metal in the particles and gets to the handle of a saucepan

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Wiki User

9y ago

So you don't burn your fingers when lifting the hot frying pan off the stove.

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AshnaHasan

Lvl 2
3y ago

I think it is because it is metal and metal retaliates to heat . Something like that

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Wiki User

14y ago

By conduction.

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Wiki User

14y ago

Conduction

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Wiki User

10y ago

Conduction.

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Anonymous

Lvl 1
3y ago

When you heat a frying pan, the heat travels up through the handle because of the process called conduction which is a mode of heat transfer that allows the heat to pass through from a hotter object to a colder object. The heat can be transferred when two objects are in contact. So, that is why the handle of a frying pan also gets heated.

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Q: How does heat travels from the fire too the frying pan?
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Related questions

How does heat travels to the fire to the frying pan to the cooking oil to the fish being cooked?

The fire actually creates the heat not the other way around. Anyhow the radiant heat from the flame warms the frying pan through a process known as conduction. Through the process of convection the oil is heated and finally the fish is cooked by the latent heat of the oil.


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